Minggu, 31 Maret 2019

Teriyaki Noodle Stir-Fry #vegetarian #veggies

Teriyaki Noodle Stir-Fry #vegetarian #veggies

This is a snappy and simple Asian enlivened dish which can be prepared in under 30 minutes! Substitute any of the veggies for some you have close by. Don't hesitate to include a protein, similar to chicken or shrimp, too!

An Asian motivated teriyaki noodle sautéed food that is loaded with scrumptious veggies and can without much of a stretch be made sans gluten. This basic and delightful dish is certain to wow your family and companions! 

Also Try Our Recipe : CHICKEN BREAST IN SOUR CREAM SAUCE 

Teriyaki Noodle Stir-Fry #vegetarian #veggies

Ingredients
  • ¼ cup low sodium tamari(gluten-free), soy sauce, or coconut aminos (gluten-free and soy free)
  • 1 tablespoon honey, coconut nectar, or coconut/brown sugar, add more or less to taste
  • 1 teaspoon rice vinegar
  • ½ teaspoon sesame oil
  • pinch of black pepper (can use crushed red pepper or sriracha if you like it more spicy)
  • 8–9 oz noodles (I used these ramen noodles* or if gluten-free you can use rice noodles or brown rice spaghetti)
  • 2 cups shredded nappa cabbage or other green leafy vegetable like baby bok choy, spinach, or regular cabbage
  • 2 carrots, julienned
  • 1 whole bell pepper, stem and seeds discarded and thinly sliced (any color will do)
  • 4-5 mushrooms, sliced (baby bella, shiitake, button, etc.)
  • 2 cloves garlic, minced
  • 1 cup snow peas
  • 3–4 green onions, chopped into 2-inch pieces
Instructions
To Prepare Noodles:
  1. If using regular ramen noodles, place noodles into a pot of boiling water and cook just until broken up. DO NOT cook the noodles fully at this point or they will not hold up in the stir-fry. Drain and rinse with cold water to stop the cooking process.
  2. If using rice noodles, place noodles into a bowl of hot water for up to 10 minutes, just until tender. Drain and rinse under cold water.
  3. Visit bit.ly/2Yxy61M for full instructions.

Read More Our Recipe : APPLEBEES ORIENTAL CHICKEN SALAD 

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